I often crave this snack at night, when I want something savory like a potato chip. If you cook it enough, you’ll even get a bit of crunch around the edges.
Ingredients:
Provolone cheese
dried tarragon
homemade garlic powder
Directions:
1. Place slice of provolone on a microwave safe plate.
2. Sprinkle cheese with herbs and garlic.
3. Microwave on high about 40 seconds.
Notes:
Experiment with herbs – I like oregano as well and I’m sure some of you would like dill. Look in your spice cabinet and go a little crazy. Experiment with the cheese too. Try a different cheese. Combine cheeses.
Eating SCD 
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